Review of Wild & The Moon

We shared the Açai Bowl and the Bánh Mì and truly loved it. The waitress kindly checked if the gronala contains oats, because I'm not allowed to have glutenfree oats, yet. As it contains glutenfree oats, the gronola was not put on the bowl, but served in a separate cup. That way my partner (not celiac) and I could share/swap both meals.

Both were delicious.

The glutenfree bun that they use for Bánh Mì is the best I've every had. The waitress checked the ingredients for me to make sure I could eat it. I wish I could by the GREENLITE Multigrain Artisan Bread with Chia in Germany! It would become my new favourite.

I also quite liked the Miso Mushroom Konjac I grapped for lunch the next day.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies