Most menu items are GF. Owners and staff are very aware of Celiac. They offer home made GF bread. Calamari is especially wonderful. Moderately expensive but well worth it!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?