Review of Wildflour Gluten-Free Baking Company

The snickerdoodle cookie was amazing and the chocolate cupcakes were okay…but the doughnuts, and baguettes were not good. Doughnuts were not tasty and stuck to our teeth. Baguettes we’re grainy like most GF bread.

But I will say—the look on my daughter’s face (who is celiac) when we walked into the bakery was priceless! She said: “ I can eat everything in here?” I said yes, and she got the biggest grin. Totally worth the trip. 😊

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free