It seems to be some conflicting messaging here between the staff & the kitchen. Call ahead as I’m here on business and was told that my celiac disease will be easy to accommodate and precautions to be taken on any gluten-free menu item. When I arrived, however, I was told that there was only like three things on the menu I can eat safely. I appreciate being told that but that is not what I was told over the phone. Based on the other reviews, there seems to be some miscommunication between what is celiac safe and what is not. Disappointing because the atmosphere was really nice.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average