When you’re craving wings, there’s really no other GF choice you can rely on to be safe. Avoid the mild Buffalo sauce, it has almost no flavor- it’s like the chicken was accidentally cooked next to an open container of Buffalo sauce. For those sensitive to spicy, you’ll love it- there is almost no Buffalo flavor and no spice! The fryers are dedicated Gluten Free and they are super careful about cross contamination, and the fries are always gluten free too. It’s nice to know I can get fried food and still be safe. I’ve never been sick in probably 3 dedicated GF visits. Knocking off a star for price (holy cow this is expensive) and the sauces aren’t as good as they used to be. Added note: takeout gets soggy quickly, it’s better when you eat it there!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good