The most positive thing I can say about it is that it was gluten free and I didn't get sick. Other than that it was a complete disappointment. The two dishes I tried had the same gray, corn starch thickened sauce, but one was spicy. They were very much not supposed to be at all similar based in their menu description. The "fried rice" was soy sauce seasoned, that's it. There was no egg, green onion, onion, etc.. On top of all of that, it was incredibly expensive. We drove 30 minutes her because of the reviews. Needless to say I won't be coming back.
— Very
— Separate gluten-free menu
— Some
— Below Average