Review of WINGERS

They take extra precautions for celiac. The hostess was very helpful, got answers to all my questions and asked the cooks directly to be very cautious for me. I even had the “gluten friendly” bun and did not have any reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent