Our server was knowledge about celiac. My son had a cheeseburger with a gluten free bun and French fries. They have a dedicated fryer. He didn't get sick and had a great time.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Dedicated gluten-free space in the kitchen
Staff is knowledgeable and can answer questions
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?