Wok-N-Roll

I’m not really sure why the reviewer below is shocked about sushi rice not being gluten free… that’s pretty standard. Sushi rice - traditionally - uses wheat to make the rice sticky. Any way - I ordered rice noodles with gluten free soy sauce and it was really yummy. 4 stars just bc menu is not super easy to figure out for gluten free options

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Went here after another place nearby turned out to be a bust, was ordering asked a clarifying question and turns out the rice isn’t gluten free! Sushi rice! Not gluten free! What?!? Luckily the place right around the corner, I think called Sushi Capital, had really great sushi that was safe.

Celiac friendly?

No

Sushi is generally gluten free and they have gluten free soy sauce. Beware of eel sauce! It has gluten in it.

Celiac friendly?

Yes

Giving only 3 stars because I really only felt sure about the sushi, but they did have GF soy sauce so that was great. My kids and hubby liked their meals, but didn’t love them. Interesting little spot and it was packed with locals so maybe we didn’t order the right things!

Gluten free soy sauce!! They will cook with it if you request. My husband had the steamed chicken and veggies and rice just in case. Food was really good!

They have GF soy sauce! I had edamame and an avocado roll, everything was fresh and really good. My gluten eating husband loved the lo mein. I would definitely go back if we happen to be in the area again!

Celiac friendly?

Yes

They have GF soy sauce. I didn’t ask too many questions about the menu but the waitress seemed knowledgeable and the sushi I ordered was good!

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good selection of healthy options
• Good vegan options

The owner didn't seem to understand what gluten was. She told me that the tofu that was deep fried with other gluten-containing foods was gluten free because "nothing can stick" and "it falls to the bottom of the oil". This was deeply troubling. I didn't get the tofu and instead went with the shrimp. I still got an upset stomach that night unfortunately. My non-celiac friend that ate the tofu got really sick that night. We both ate that pad Thai. I will say it tasted good but not good for celiacs and don't eat the tofu!

Celiac friendly?

No

Great gluten free pad Thai! Other options, too.

Celiac friendly?

Yes

Staff was not knowledgeable about what options were GF. They were also just not friendly. The food was good but not the best we’ve had.

Love this place and Nok and Dennis!

Celiac friendly?

Yes