The person who made my pizza was super attentive. He told me I could watch him do the entire thing just to check and then pointed out that he was using a new cutter, taking cilantro from the new container, and that he changed his gloves twice.
The cash register person thought the pizza would be contaminated, which was odd, but after directing me to talk with the chef, I was reassured and had a wonderful experience!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good