Review of Wood Ranch

There is a GF menu, but ask for both so you get pricing and details. The terrific slaw is GF/DF and soy-free. The trout is very good if you say "no salt." The baked potatoes taste oven cooked as they should. Unfortunately, the quinoa salad is gone, but there is a new Farmer's Salad that includes quinoa.

Celiac friendly?

Yes