Review of WOODSTONE Pizza and Wine

Good experience at this place. Called beforehand to ask about the gluten free options, they can make anything on the menu gluten free. If some ingrediënts have to be left out, they will first consult with you if you're okay with this before making the meal. Very nice personel who will ask anything to the kitchen staff/chef is you have a doubt or question about the food/ingrediënts. Pizza dough tastes okay, looks like sandcookie dough, but is sturdy enough to hold up the pizza if sliced into pieces.

Note: They have a separate oven for the gluten free pizza's! So no cross contamination. Thumbs up for this one!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating