The gluten free crust is kind of like a deep dish in the way they make it, I asked them to use a clean cutter before they cut it but they just washed it at the sink and put it into the same container they used previously to hold the cutter. I felt like there was a little cross-contamination, having slight fatigue after eating but I would definitely come back! It’s a pretty filling pizza.
— Not very
— Not Much
— Excellent
Amazing gluten free crust, best I've had. I get my pizza without sauce to avoid potential cross contamination and have never had a problem.
Yes