Service, for the most part is good. First time the place was packed, after eating here I felt ok, not 100% but not like a big issue. Second time, the place was not crazy busy, I told my server I have celiac, everything gluten free. She then said they try their best to keep the kitchen safe, but cannot guarantee there wouldn’t be cross contamination. An hour after we left, I had a headache, then vomiting, the headache continued. 5 hours later and I still feel like shit. I can’t sleep although my body is tired. I’m near the toilet just in case. Next day and this horrible headache doesn’t go away. I have not slept almost anything. A little cross contamination is like eating a whole gluten pizza. Don’t eat at this place if you have celiac. Trying to save you the headache!!!
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor