Woo's Kitchen

This is a quick stop Korean restaurant. None of the meat choices are gluten free. Only gluten free options are white rice and about half of the vegetable choices. Not to long ago they had a rib choice that you could get without sauce that was gluten free but that has been removed from the menu. According to the wife everything is delicious and judging from the veggies I had I can agree. But its just not worth the stop without a protein option if you require gluten free. Even if they just added a GF tofu option I would come in again in a heart beat!

Celiac friendly?

No