Wu chow is very on point about gluten-avoidance! They use cornstarch breading, so an abundance of GF fried items! In a dedicated GF fryer, most protein dishes are gluten free by default, as well as fried rices, rice noodle dishes, vegetables, and more! Almost the whole menu is GF excluding dumplings, egg rolls, wontons etc
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent