Review of Xochi Tacos

The only thing that contains gluten is the encebollados (steak and onion). They use the same cooktop for everything and said they clean it off after each taco is prepped. I decided to take my chances and did not get sick. I think it helped that it was not a busy day. Everything I tried was very delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent