Review of Yard & Coop Manchester

Checked with restaurant, and was told they do not cater to coeliac disease due to ‘high risk of cross contamination’ due to using ‘normal crumb’ in the kitchen. They also fry the GF crumb in the same oil as the non-GF chicken.

Personally, don’t see the point in advertising GF if you don’t actually do Gluten Free

That said, I have been before and the food is good. If you’re just looking for reduced gluten, you might be okay.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent