Review of Your Pie Pizza

The staff was knowledgeable about cross contamination. I already knew how they would handle this as I called before hand. They took my gluten free pizza order but did not make it up front with the others. Instead it is made in the back away from other pizzas and baked in a container in the oven to avoid being contaminated.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent