Review of Your Pie Pizza

Asked about cross contamination and they seemed to take it seriously. Pie made in the back but cooked in same oven in different container. Not near the gluten pizza that was already in there. Didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good