seems like people have had mixed experiences but i had a fine time! the rice ramen was really good and i didn’t feel sick at all afterwards!
Yes
I used to love this place, but it's changed over the past year. I find bits of food that are from others dishes in my own food. For example, a piece of chicken in a dish that I ordered that doesn't have chicken. I always tell them that I have to be gluten free for celiac disease, but it doesn't seem to make them more careful with my order. I also had general bad food experiences the last few times I ate here. Once, I ordered a dish with oyster mushrooms and they threw two huge chunks of oyster mushrooms into my food without cutting them apart so they were still on these long, thick, tough stalks all grouped together as they grew. Then I ordered a dish that someone had added way, way too much fish sauce to. It wasn't even a matter of taste. I enjoy fish sauce. But the dish was so overpoweringly salty that it was inedible. Finally, I ordered the salmon two nights ago and got food poisoning. I'm not sure what's been happening in this place, but I wouldn't suggest eating here anymore unfortunately.
The noodle soup bowls are all available with gluten free options (rice noodles, several broth options, lots of topings). They do serve food with gluten in it but were aware of cross contamination issues. There’s even multiple GI dessert options.
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I had an amazing rice noodle bowl. Can’t wait to go back
Ordered rice ramen and emphasized my daughter and I both are celiac. 1/4 if the way through my daughter’s meal there were wheat ramen noodles within her meal. Within 20 minutes we were both sick and suffered for most of the next day.
No
Not safe, fellow GFs. Went here based on Celiac-Friendly reviews. Ordered Peanut Rice Noodles and emphasized importance that it be gluten-free with my server. First forkful of peanut noodles revealed a piece of ramen “curly wheat” noodle. Left without eating.
No
I have eaten here several times without a problem but the last time I went I got very sick. Turns out my chicken was coated in flour before it was prepared.
No
I love this place and used to eat here with no reaction as a celiac, but I brought my Nima gluten testing device. I tested the pad Thai chicken and both the noodles and chicken were NOT gluten free. If you have celiac, I would avoid this place even though they are tasty and label most things GF.
No
Delicious food. Many GF options. Enjoyed the green curry bento box special.
Yes
Yes
I eat here all the time with my friends! It has tons of GF options and the amount of food you get for the price is great! Definitely recommend!
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Delicious food. Great service. They even have Glutenberg IPA! My husband got the pad Thai and I got the avocado tofu salad. Both were great!
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Loved the Pad Thai.
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My absolute favorite stop between Upstate and Downstate NY. A warm bowl of yummy goodness. UPDATE: Between summer 2014 and 2015, ALL broths and proteins (except one) are now GF as they use GF soy sauce across the board.
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Wonderful. We walked in ten minutes to closing on a Sunday night and they could not have been more accommodating. Very knowledgeable on celiac preparation. The kale salad was amazing. As was the coconut curry with noodles and pork. I love this place! Wish I lived closer.
Yes
So wonderful! Friendly, helpful, and I felt completely comfortable taking my celiac daughter here. Super fun decor as well!
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Amazing food!!! So many GF options and wonderful service!!!!
We Eat here often because they are great at preventing cross-contamination. The coconut curry broth with pork and rice noodles is pretty consistently delicious, but not the pad Thai. It used to be great but seems to be different with different chefs. Last two visits, it lacked tamarind and was very salty. Will not order again.
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One of the best menus for gluten free in the area!
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Yes
Yes
Very accommodating to gluten free. Had rice noodles with curry coconut broth, pulled porch, veggies. Try the coconut passion fruit pudding! Excellent!