Very strange atmosphere. Server was not very accommodating about modifying menu items to be gluten free and seemed annoyed that I even asked. Food was over priced for what you actually get and I got sick from cross contamination. Wouldn't recommend.
When I first walked in I was disappointed because only one menu item was designated GF. However, the waiter and chef were very knowledgeable and able to come up with ways to make pretty much any menu item gluten free! They were so considerate and the food was delicious. And get a cocktail while you're there!