Review of Zeke's Restaurant

Called ahead of time and was told they can make gluten free fried fish and chips. We drove out that way, asked the hostess again before we put our name in, and waited over 30 minutes for our table. Once we were seated, our waitress informed us that their dedicated fryer has been down for a while now and they couldn’t accommodate. We tried to go through options on the menu (nothing labeled gluten free) and the kitchen didn’t want to modify any meal but the salad. My boyfriend had the Cobia and I had a wedge salad with shrimp. We have both been very sick to our stomach since. Giving it 3 stars for the waitress who tried her best to accommodate despite the difficult kitchen and for the crème brûlée and bushwhacker.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average