This place is amazing. Not only is it safe for celiacs, but the food tastes fresh and great, and the employees are all friendly and super helpful. Upon arrival, I informed our server that I had celiac, and he immediately understood the cross contamination protocols and provided me with a GF menu, which had great options. I ordered the fresh rolls, the spicy noodles (no egg for me!) and shared the garlic beef with broccoli with my spouse, and it was devine. (the fried garlic on the beef is life, and I'm craving it right now...*drool*). If I lived in the area, I'd eat here weekly...
— Very
— Separate gluten-free menu
— Most/All
— Excellent