Zim Zari
4 ratings
$$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Tacos
Safety Rating
3 ratings
As rated by the community
3230 Little Rd
Trinity, FL 34655
Most Recent Reviews
Review
Do not eat here if you have celiac or if you cannot tolerate gluten. Even though their menu says gluten free. It isn’t. I got very sick after eating here. And the manager told me that I ate the crab Rangoon that my husband ordered which was NOT true. They told me my meal would be gluten free when I ordered and it was not.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Poor
Review
Separate gf menu, hate that it’s labeled ‘gluten friendly’ though. Manager brings out the allergy meals separately and I appreciate that. He didn’t get sick and enjoyed his tacos.
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
Review
Very helpful. They had a gluten free menu and bent over backwards for my dairy allergy. We’ll go back.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Safety Feature Ratings
- Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for dairy-free
- Good for dinner
- Good for takeout
- Good with other allergies
- Offers outdoor seating
Photos
More Reviews
Review
I have gone here several times since being diagnosed with Celiac. Each time they have a gluten friendly menu available, they are knowledgeable about restrictions and ingredients, and they notify management and the kitchen staff. They will specially prepare meals and ingredients for you (i.e. chopping fresh veggies so they aren’t mixed with the marinated ones). They use red plates for your meals instead of their typical white so that there isn’t a mix up, and the manager is the one who handles and brings your food out. I feel very safe eating here.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Staff is knowledgeable and can answer questions
- Staff will clean kitchen space or change gloves if asked
- Food comes out flagged or marked gluten-free
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for lunch
- Offers outdoor seating
More Info