Zoes

Fantastic meal. Staff was knowledgeable and accommodating. We had the pear salad, lobster risotto, duck duo, and three desserts. It’s absolutely worth the splurge—which is rare for a celiac to say.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

GF well marked on many and many choices. However, the food was somewhat bland. The tzatziki seemed to me as if it was sour cream with a little dill, not worth eating. The falafel was quite dry and rather tasteless. The chicken with carmalized onions was tasty as was the Mediterranean slaw.

Celiac friendly?

Yes

The chefs and wait staff are very knowledgeable. Everything I've had there has been amazing!

Celiac friendly?

Yes

The chefs cook in a somewhat open kitchen. Every one from the manager, to the waiter, to the chef's were very knowledgeable on cross contamination. I had the lamb chops and my husband had the filet mignon... both spectacular. They made sure to substitute anything containing dairy or gluten. It is expensive, but the quality speaks for itself. We will be returning for our next special occasion. One of the best dining experiences we had in a very long time.