I was hesitant to eat here because of all the bad reviews but I actually had a decent experience. They have gluten free pasta and gluten free bread for sandwiches. Many of their main entres are gluten free or can be made gluten free too. The waitress told me they have a separate toaster for the gluten free bread. I didn’t ask about the fries. I ordered the pene Chianti sauce with the gf pasta and it was very good. The only issue was our food took a long time to come out, the waitress said the gluten free pasta took longer to cook.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent