Good pizza but they don't always have GF crust (they run out), I just call ahead and double check.
July 29 2015 updating my last review: we just went here again we ordered 4 gf take and bake pizzas I explained I needed no cross contamination and was assured it would be safe. When we picked up the pizzas we again asked if they were all gf and made in a separate location we were assured they were. When we got them home one crust looked different than the rest when I called about it I was told that they made 3 gf and the other HAD gluten. The staff never apologized but offered to refund me for the one pizza. I will Not be back.
They have a great tasting gluten free option but it does not appear to have a separate preparation area and communication with the owners/cook seems a little limited. Hard to know how seriously they take gluten free preparation. I would caution those with extreme sensitivity and Celiac- however, my hubby (Celiac) seemed to eat the pizza without issues.
Consistently good, quick delivery. We even had them cater our 5 yr old's Bday party. The delivery was on time and everything was hot and yummy. I highly recommend. Tues. night is 1/2 price pizza, even large GF, and they will deliver it too (I think for $3) which is still a great deal.
Nothing about this place was good!! We walked in and no one acknowledged us-we had to ask to place an order. The counter boy tried to be friendly and pointed out the gf selections to me. We ordered and waited 45 minutes for my gf pizza andmy daughters small pizza. My husbands calzone didn't come out for 5 more minutes. There was NOONE there when we walked in and 1 other family came after us. They got their order before us. My gf pizza wasn't even cooked all the way and had to ask them to cook it longer. Even after they cooked it longer-and I had to go up and get it-it still was undercooked. None of our food had any flavor. My husband's calzone was a lil bigger than a hot pocket but tasted about the same. I broke a glass and had to ask them to come clean up the shattered glass. I use this APP frequently while traveling and that's why I picked this place. That is why I'm writing a review. I would never come here again.
Love zpizza! I have never gotten sick from any of their locations. They are trained very well to prepare and cook food free of cross contamination for celiacs. I had the pear salad and BBQ chicken pizza from the Honolulu location. Both were delicious and full of flavor.
Great GF pizza straight from the oven. The owners are often on site and are very conscientious, as are the employees. The pizza is delicious and the toppings and sauce are so fresh. There is literally no other GF pizza like this to my knowledge. Our #1 pizza place.
I originally gave this place 5 stars because I was so excited to be able to have gluten free dairy free pizza delivered, but since then I have gotten sick twice. I thought maybe the first time was a fluke but then I knew there was definitely something wrong when I got sick again. They must not be taking precautions to prevent cross contamination. So if you're just gluten free for fun, have at it but if you have celiac disease, STAY AWAY!
My mom loves the gluten-free zPizza option and that's really the most important part. For me, since I do not have to eat gluten-free - the pizza crust always seems rubbery. The pizza crust is never cut completely so we have to tear each piece apart with ends poorly. It tastes quite sweet, too. Sweeter than their normal pizzas. Overall, it's a great option for my mother and she's very satisfied. Their online menu allows you to view only they gluten-free items. This helps a lot when ordering!
I have eaten here and not gotten sick. if you tell them that you have a gluten allergy, they will be extra cautious about cleaning the prep area and using different utensils. The crust is thin yet chewy. So far, I like their crust the best of the local gluten free pizza that I've tried. They have gourmet toppings and don't charge extra to get a pizza gluten free. Unfortunately, the lunch special of pizza by the slice does not include the gluten free pizzas. none of the sandwiches are gluten free, only the pizza.
I got really sick eating here. They use a special paddle, change their gloves and use good handling procedures right up to the point where they put the GF crust on the stone with the regular pizzas. Other locations put the gluten free pizzas on a pan when firing them which keeps them from being contaminated. This is not a good restaurant for customers avoiding gluten for medical reasons.
This place is amazing. I love their employees. The manager is highly educated and aware of minimizing contamination and trains people to be meticulous (his cousin has celiac). I've never once had a problem with their pizza, which is amazing because I can't even walk into a bakery these days. The crust is delicious, but full of refined flour, so I can't overdo it without feeling a little over-starched. (this is also a plus or else I'd eat here every day!) The tomato and marinara sauces are to die for. The veggie toppings are fresh and delicious. They take care of problems promptly and graciously. But in over a year of regular pizza parties, I've never ONCE been glutened. I moved out of the area and miss them very much. I don't trust other locations like I trust this one.
They are really careful with cross contamination. Staff was great. Pizza was thin and crisy, really good.
This restaurant is horrible and customer service is non existent. When THEY made the mistake of serving my Celiac child a regular pizza, and he was up all night vomiting, they did nothing! I couldn't get the manager or owner to call me back. They offered not so much as an apology. I will NEVER spend money there again.