MrArtificial

Celiac

I have struggled since diagnosis to find a good gluten free tortilla. Been using corn so far but they always lack taste and are pretty dry. Anyone got good store bought recommendations for a tasty gf flour tortilla?

• ashillaice Mission Gluten Free Tortillas 1 reply

• sam8466 Mission is good for cooked but crack when using for a wrap. I use Toufayan for wraps. 1 reply

• reubentheceliac Trader Joe’s has gf tortillas that I like. They are best well heated before adding burrito or quesadilla ingredients 3 replies

• Ellyse Siete almond ones are Soo good! I’ve found all gluten free tortillas are best when they’re warmed up!

• ruthimon Hot tip: I learned you’re supposed to warm it up in a pan first. If you put all your ingredients in the tortilla while it warms up on low heat in a frying pan, it makes the tortilla much more flexible. After I learned people do this with gluten tortillas I tried it on my gf ones and it worked great in making them pliable and pleasant. 1 reply

• ruthimon And to that end, I recommend the new Trader Joe’s ones. They aren’t amazing but they’re pretty good. And they kept until like three weeks after the due date (I stored in fridge)

• lorna26443 Very easy to make out of cassava flour & oil. You will never buy again! Don’t fall apart like most 1 reply

• lisa79687 Coyotas, sold out of Whole Foods, but also shipped from San Diego. Made from cassava and phenomenal.

• Greg1125 I highly suggest taking Egglife egg white wraps and using them as a replacement (I found them at Whole Foods, but I’m sure they are in other places). Trust me when I say, it’s worth the try. They have no real taste, so you get to enjoy what’s being wrapped within them.

• ashley48498 I like the mission almond tortillas.

• mirandaV Toufayan are my go to! They’re nice for wraps and quesadillas as they’re pretty good at not cracking.

• dimitra Schär has some really nice tortillas

• armen58637 I enjoy a product made by “Food for life” called “sprouted corn tortillas”. I think they have a little better taste than plain tortillas.

• simone22284 Siete brand!!!!

• alisandra2588 Be Free brand has amazing large wraps that don’t crumble or crack, even when not heated, and are also high in protein. They’re my go-to for pocket lunch wraps when skiing and they stay together even in my pocket! Siete brand is good for breakfast burritos as long as you heat it in a pan longer than it suggests on the package, but not too long otherwise it gets crispy/flakey. Mission almond or cauliflower tortillas taste similar to a regular tortilla but I find that it’s very gooey/gummy and kinda gross texture if not eaten right after preparing. 2 replies

• Cortneyinthecity Siete has cassava flour tortillas that are 🔥

• sometimefoods We use Siete almond flour tortillas. Make sure to warm it up in a pan 10-15secs per side. We love it!

• crystel148490 my favorite store bought "flour" tortilla is La Tortilla Factory's gluten free tortillas made with cassava. I like TJ's quinoa ones as well. Both hold up pretty well. As many mentioned, best heated up briefly, about 10-15 seconds per side in very hot pan. https://www.latortillafactory.com/view/products/gluten-free-wheat-free-wraps/