Review of 110 Grill

Best Celiac friendly restaurant I’ve ever been to- and they are a chain! They’re a completely scratch kitchen, so does not feel or taste like a chain restaurant at all. Good quality food and I’m always happy with anything I’ve eaten there. They have a huge GF menu, fried food, comfort food and low carb/healthy options too. Also you feel extra safe eating there- they take allergies very seriously and ask you if you want a GF menu when you walk on the door!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating