We had an amazing dinner at 110 Grill. The entire menu can be made gluten free. There were so many options I was in heaven. The hostess greeted us at the door and asked ‘Does anyone have any issues with gluten?’
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Delicious fish and chips! Staff was very careful. Nice to eat at somewhere knowing you are safe!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I go to the 110 grill quite often. Their GF menu Is identical to the regular menu. The Manager themselves deliver all gluten free orders marked with a wooden flag that clearly reads Allergy. This restaurant is dedicated to people with allergies.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Delicious food, wonderful service, and lots of GF options! We had the bang bang cauliflower, vegetarian stir fry pasta, and onion strings. No reaction and labeled well.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Update: within 30 min severe bloat and running for bathroom. 100% contaminated. Im in severe pain. Beware!!!!!
Bbq mac n cheese, fried pickles and bbq nachos- soooo good! 100% of core menu and dessert menu can be made GF. So nice and go some place and order whatever!
— Not at all
— Separate gluten-free menu
— Most/All
— Excellent
I was very impressed with the staffs knowledge of gluten free cross contamination. They have a dedicated fryer and most of their menu can be made gluten free. I’m not sure if we were there on an off night, but the service took forever.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Extensive menu. Careful consideration of those with allergies. Delicious!! Highly recommend
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Omg!! I had the deep fried pickle chips and I wish I could eat them for every meal! So dang delicious! Toms of options, dedicated fryer, all deep fried items are gluten free. A manager brought out the food. Felt completely safe and the food was so good!!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Love this place this chain is my favorite place to go. Soooo many gluten free options all their fried food is gluten free so you can have a lot of special fried food. Deserts are all practically all gluten free! Definitely recommend!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
My daughter had GF mac n cheese and she was in heaven. My own meal, not GF, was amazing.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
110 grill advertises itself as being allergy friendly but I have now had two take out orders incorrect. Tonight my food was delivered in a box with their allergy sticker on it, marking my gluten allergy, but the sandwich inside was very clearly on a regular pretzel bun. I called the restaurant to confirm that it was not a GF bun, they had me text a photo and immediately said “wow, you’re right and I’m so sorry.” They comped the entire bill, which I appreciated, but if I was not familiar with their food I would likely have tested the label, eaten gluten, and been quite ill. I’ve also had positive experiences here, but this was pretty frustrating and a little scary. So…. be vigilant
— Not at all
— Separate gluten-free menu
— Most/All
— Average
I had the gf/df fish and chips. The tartar sauce has dairy so that was a bit of a bummer. The onion strings (subbed for fries) are soooo good!!!!! I’ve had better fish and chips but I would still get this again! The onion strings were probably the best I’ve had though. The coleslaw was not good, but I’m not usually a coleslaw fan anyway. If you need to be dairy free they use soda water instead of buttermilk. Wish they had some vinegar. Fyi the beignets cannot be made dairy free.
— Gluten-free items are marked on the main menu
— Some
— Good
So good, they had so many options it was hard to choose. First thing they asked was if there were any dietary restrictions, they were very knowledgeable and the food even comes out marked as an allergy.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Visiting from out of town. Great place for a casual dinner. First thing our server asked was if anyone had any dietary restrictions. They have separate gluten free menu and manager brought each plate to table announcing it was celiac safe.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
This was the best meal I’ve had in…forever! Almost EVERY item on the menu can be made gluten free. Their calamari is perfection! It’s the first calamari I’ve had in 7 years - and it melted in my mouth! Oh, and the lemon beignets were amazing. Truly, everything was exemplary. All fryers are gluten free - as they us GF flour for all of their breading. Staff and management are very knowledgeable.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
First thing they asked was if anyone had any dietary restrictions! You know it will be a good experience when they start with that 😁. Food was delicious and so many options to choose from. Will be going back!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Separate GF menu. Chef brought my plate with an extra assurance that it was safe for me. It was the server’s first day but he was already gluten aware and when he didnt know (i.e. about desserts, which i didnt end up having) he went to ask.
— Very
— Separate gluten-free menu
— Most/All
— Good
Full gf menu almost identical to the regular menu! Wait staff knowledgeable and friendly!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I am historically trusting of 110 Grill, but tonight I was served four regular rolls after I informed and witnessed the server mark our tab with my allergy. The manager came by shortly after to drop off the apps and said “oh those rolls are not gluten free, do not eat those.” “Too late.”
When we told the server of his error upon his return, he told me that “I’d probably be alright” and it was his fault because he forgot our table had an allergy, but then also casually blamed the host for not giving us a GF menu which was very frustrating to here because that had nothing to do with the issue. When I told him I definitely was not going to be alright, the next five days are going to be hell, he said “well, I hope you feel better!”
The manager comped our meal, was apologetic and said to call in a few days and let him know how I was. But, I’ve learned my lesson and I absolutely will never eat anything there that’s not directly served to me by trained management again.
Don’t let your guard down just because they have a whole statement about being committed to serving safe food. There are still people on staff who think gluten is no big deal.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Good
We ate here yesterday and it was awesome! They're so knowledgeable about GF life, everything came with an allergen stick and was brought out by a manager. When the waiter was unsure about one of the desserts, he was thorough and double checked. The BBQ nachos, margherita flatbread, peanut butter brownie, and beignets were all absolutely delicious!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Everything on the menu now can be made gluten free and they take it very seriously. My meals are always delivered with the little GF flag in them by trained staff. Nice to have so many options!!!
— Very
— Separate gluten-free menu
— Most/All
— Good
Our server was very attentive and wrote down all my allergies. Checked with the chef and confirmed back with me. My food was brought out by management and with the beloved allergy stick. Food was amazing. Will be back here soon!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Best Celiac friendly restaurant I’ve ever been to- and they are a chain! They’re a completely scratch kitchen, so does not feel or taste like a chain restaurant at all. Good quality food and I’m always happy with anything I’ve eaten there. They have a huge GF menu, fried food, comfort food and low carb/healthy options too. Also you feel extra safe eating there- they take allergies very seriously and ask you if you want a GF menu when you walk on the door!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Biggest gluten free menu. So good so safe!! One of my favorites
They are the gold standard for celiac-friendly dining the Boston-area, hands-down. There’s nothing you need to worry about here. They have every menu, protocol and precaution you could ask for.
Yes
I’ve eaten here many times and have never been sick. Very knowledgeable and safe!!
Yes
So many things on the menu here can be made gluten free and they are all so delicious. Would recommend this place over and over again.
Omg. This place is AMAZING with gluten free. They ask you the moment you walk in. All the fried things are gluten free. Like all of them. And they make their own GF bread in house. They do serve non-gf friendly items but they clearly separate it. Definitely going to be back here!
Yes
Have been to two other 110 Grill locations and this one has been above and beyond the other two with service and GF attention. The GF bread 🥖 was so yummy and I ordered the GF fried pickles and pasta picara. Our waitress Shocka was excellent
Yes
What a lovely safe meal we had here. Our server Juan was helpful and knowledgeable (apart from not knowing the WiFi login😀) I had read some reviews before I went to this restaurant, one had said they waited ages. I have to admit when your food is being cooked to order you can expect to wait. It’s not an issue, we waited only a short time. Staff were great and the drinks are moderately priced, great actually when comparing them with NYC prices. I will attend 110 grill again, maybe tomorrow.
Yes
Great GF menu! Very dedicated allergy friendly restaurant. Jackii was knowledgeable in needs of one with celiac disease.
Yes
I have been to one of the locations in NH before so I was very excited to see this open up in South Bay. Unreal gf menu, dedicated driers and Udi’s bread/rolls. Highly recommend
Yes
110 Grill is the best place for a family to dine with food allergies be they one or many! 110 Grill always takes care of me, and I have Celiac's Disease plus a list of odd food allergies. They're incredible and I hope other restaurants take notice, because they're doing it right!
— Very
— Most/All
— Excellent
Awful! They failed to put the fish in my tacos. Tried to sub with guacamole. Cutting corners because they missed our online order. While their policies say they have strict allergen practices, I saw some sloppiness tonight. I will not eat here again.
— Not very
I have been to other locations and always very happy here - there are so many choices it’s hard to limit myself! They also typically have very trained staff and I feel comfortable (although I always recommend double checking everything in case!)
I ordered a GF Caesar Salad, Appetizer of BBQ Chicken Flatbread and Shrimp Apricot Risotto.
They have only been open two months so the restaurant is very clean. The service though was extremely slow, it took a literal hour for our salads to come out, and our flatbread was about 15 minutes after
The flatbread was delicious and more like a bbq chicken pizza - could have been eaten as a meal w my salad!
When the risotto finally came out I was almost full but I did eat some - it was delicious and I’m taking the rest home for leftovers
The manager brought out all of the gluten free items personally, confirmed he watched over them being made, and all were identified with an allergy toothpick.
(My non-gf husband had a turkey burger and sweet potato fries. )
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I don’t think there is another restaurant with multiple locations in the northeast that consistently shows extensive knowledge about food allergies and celiac disease. The Henrietta location did not disappoint. The server noted Celiac and all ordered off the GF menu. Delicious AND safe.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
— Very
— Most/All
— Excellent