Review of 350 Grace

We can't say enough positive things about this restaurant. The food was amazing! Having celiac, it is so difficult to find a place that I can completely trust. Everything from appetizer to entree to dessert was fantastic. Certainly recommend the salmon fritters, ribs, and turnip fries for appetizers. Our group's entrees included chicken, pork loin, lamb chops, and shrimp and grits (best grits anywhere!). Each meal was unique and the flavors were absolutely delicious. Michelle and Chef Willie Mohts and the entire staff were so very welcoming, courteous, and made sure everything was just perfect! Truly an enjoyable experience!

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent