Fantastic dining experience. The food was absolutely delicious. The server personally marked everything that was GF. The only items on the menu not GF are the Spatzel and added croutons or crostini. The dessert menu is marked with the GF items. We started with Sarah's Pickles. I wish I had the recipe, they were so good! I had the blackened trout with smashed, fried potatoes and my husband had the half chicken and he substituted out the Spatzel for the potatoes so that we could share. They were both fantastic. The dessert was beyond amazing. I had the Coeur a la Creme and my husband had the strawberry and cream cake. The service was also wonderful and I am feeling great the next day! We will definitely be back.
— Very
— Most/All
— Excellent
My favorite restaurant. I never have any issues with cross contamination or anything. I believe they have recently even made their frier gluten free by using chickpea flour on everything “breaded”
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
40 North is a fantastic dining experience with a rotating, mostly gluten free menu. Things aren't specifically labeled, but the wait staff is very knowledgeable about ingredients and cross contamination. Everything I've had there has been absolutely delicious.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent