Review of 5 Napkin Burger

The waiter didn’t believe I had a gluten allergy because I ordered whiskey. I know this is disagreed upon, but I told him my doctor said anything distilled is fine. He still seemed skeptical. When they brought out my milkshake there were cookies on it. When I explained I couldn’t eat it they took it away but seemed annoyed. They brought me a “new one” but hours later I could not stop vomiting. I am not that sensitive to cross contamination. I’m convinced it was the same milkshake. I don’t get sick from whiskey but I absolutely get sick from cookies. Granted this happened a while ago, but still.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average