Review of A Single Pebble

We’ve been here before but tonight had an experience that made us wonder. Like others, we’ve had the tangerine chicken and gf dry fried green beans. Tonight, the waitress told us those aren’t actually gf (though they are marked gf) because they go into a shared frier before the wok. I was surprised because we had previously been assured that those were safe but she said half the gf menus goes into the fryer, even items that don’t seek fried. They made adapted versions and ir was fine, but now I don’t know who to believe. She also tried to explain that whether the food is gf “depends on how sensitive” our celiac person is. So a waitress who thinks she gets it but doesn’t actually which is not great to deal with.

Update: celiac person was up with a stomach ache after eating here despite being directed to the items marked gf that were supposed to be safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu