Adelphia Sports Bar & Grille

After reading the negative reviews, I still took a risk and tried this place out. It was the first WVU game and my husband really wanted to go there.

I think the key is to get the manager involved. I explained I had Celiac Disease and if contaminated I get sick for days. The waitress was involved as well. He went back and spoke to the kitchen employees. I had the baked shrimp appetizer and chef salad. They cooked fresh chicken for the salad and cooked the shrimp and chicken in a separate skillet.

I did not get sick and they were wonderful. If you try this place, be very specific. Request your food to be cooked in a separate skillet and get the manager involved.

Great experience and will be back again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We called ahead and were told there was a gluten free menu and offered gf wings made in dedicated fryer. The waitress and host upon arriving said there was not a gluten free menu and the fryer was not dedicated to GF HOWEVER they were willing (and suggested) to bake the wings on a separate pan to ensure no cross contamination. They do not have any sauces or sides that are GF. So if baked naked wings is your thing they can do that! My 11 year old celiac was less then excited but we were greatful for the honesty (prefer not to have a puking child on vacation) and they were willing to make something work for her.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

They do offer a gf menu BUT it says that items are on a shared frier...so they are not really safe to eat if you are celiac or have an allergy. Staff did not seem confident on know what gluten was. It was kind of a mess to be honest. Left and went elsewhere to eat. I did have a martini with Tito's tho.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Staff was super friendly and helpful. Restaurant had GF menu BUT things on the GF menu are done in a fryer shared with gluten items...nachos, wings, fries etc. so they’re not safe for a celiac. Tuna and salad should be safe but our kids felt so concerned that we ended up leaving unfortunately.

Celiac friendly?

No

I am rewriting my review of this restaurant. I ordered a Hummus Salad off the GF menu. it came with pita. the server assured us that the pita was GF. we were so impressed with the lunch that we came back for dinner. that is when we were told that the pita is no/never was gluten free. I can't believe the cavalier attitude they took toward serving me gluten. don't trust the staff to advise you on the menu.

Celiac friendly?

Yes

Gluten free menu with a strong amount of options. Nachos Grande was good.