I have given this restaurant too many chances, because their food tastes so good, but I have been glutened every time from their “gluten free” options. The last time I ordered GF pasta, which I was told “we only have GF Penne, is that ok?” Only to have a piece of spaghetti mixed into my bowl. When I pointed it out, I got an eye roll. Great food, NOT Celiac friendly.
— Gluten-free items are marked on the main menu
— Not Much
— Excellent