There is a separate list with all the gluten-free items which is great but honestly if you want a good steak dinner there are so many better places for the price, like The Park Grill, The Peddler, Greenbrier, Seasons 101, etc. All three of our steaks were way overdone and sides were just okay.
— Somewhat
— Separate gluten-free menu
— Some
— Average
They have a GF menu and are very knowledgeable. The manager brought me the menu which had explanations of how they cook items. They also listed all ingredients in the spices they use. Great food and service!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Plenty of GF items but you have to watch it. I ordered the GF grilled asparagus and it came with hollandaise sauce on it anyway. Confirmed with server. Had to send it back. Guessing the error was in the kitchen. Not really sure if cross contamination is avoided.
— Somewhat
— Separate gluten-free menu
— Some
— Average
Gluten free menu and knowledgeable staff! I had steak and a wedge salad- delightful
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I got a steak, asparagus, and loaded baked potato. Most of the menu was gluten free and staff was very nice and knowledgeable. The steak was amazing and so was everything else. Highly recommend, would definitely come here again.
— Very
— Separate gluten-free menu
— Some
— Excellent
The manger was able to help with all gluten free items and had a gluten free menu. Food was great had a lot of options for gluten free
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
My GF wife and I enjoyed our meal. High quality, good service. Separate GF menu
— Separate gluten-free menu
— Some
This was our third time eating here (first time since the rebuild). We did call ahead seating and waited less than 10 minutes to be seated for a party of 6. My husband got “The Steak”. He said it was one of the best steaks he’s ever had! His steak came with a huge side salad (no croutons) and a loaded baked potato. We vacation in Gatlinburg/Pigeon Forge several times a year and will definitely be back!
— Most/All
— Excellent
I ordered the filet tips with blue cheese and horseradish sauce, loaded baked potato and wedge salad. Everything was so yummy!
— Very
— Separate gluten-free menu
— Some
— Excellent
Highly allergic to gluten and went here on my honeymoon. Excellent food, excellent waiter and all around awesome experience! We were originally told it was a 45 minute wait but we went back in 20. Had a small private room with a intimate couples booth. Very knowledgable when asked questions and willing to double check or confirm anything needed. Overall, I would say it’s a heck yes! Felt great after as well!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
We ate here twice on our trip to Gatlinburg. The staff is very knowledgeable and accommodating. Our waitress on our second night, Pam, is very familiar, her daughter has Celiac. William ate Filet Mignon (10oz) and double order if rice pilaf each night. No issues and he is highly sensitive. There is no dessert a options, but after such a big steak, he didn't mind.
— Very
— Separate gluten-free menu
— Some
— Excellent
Food was wonderful and they had a list of safe foods. They said they take food allergies seriously in the kitchen.
Yes
Had gluten free menu that manager brought over. No dedicated fryer. Advertised as best steak in area. Very disappointed with the flavor. Expensive for what we got.
Husband was able to eat here without being sick. However, they do not have a dedicated fryer or a gluten free menu. The server tried to help us by getting us a menu where a different manager had marked down safe gluten free options. We watched the manager reprimand the server and he quickly ran over to give us a disclaimer about how hes not garunteing the other managers accuracy. Limited gluten free options and some managers may not be willing to work with you. We ate without getting sick.
So enjoyed the horseradish filet!! Have been there several times without incident!!
— Somewhat
— Some
— Good
First off, I was glutened. Steak was undercooked by a lot. They twice brought out a baked potato when I ordered sweet. Veggies were ice cold. Do not go here!
— Not at all
— Separate gluten-free menu
— Some
— Below Average
We ate here before, but at a different location. My husband let the server know he had Celiacs disease and he received a GF menu. The manager even came to the table. The manager wanted to know if my husband wanted his steak cooked on the grill with foil or without. My husband opted for, with foil, just to be extra careful. The manager did mentioned that no gluten containing food was placed on that sectioned of the grill, but he opted for foil, just in case. My husband also got a loaded baked potato and all the toppings came in separate containers and the potato came out uncut, which helps with not getting crossed contamination. The food was excellent. We will continue to come here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Awesome experience and great GF pork chops, rice pilaf, and steamed broccoli. Oh they were so tasty and ZERO reaction (and I am a very sensitive Celiac).
Waitress was an RN in her previous career and said the kitchen staff are very good at not cross contaminating.
Had a separate GF menu.
— Very
— Separate gluten-free menu
— Some
— Excellent
— Somewhat
— Separate gluten-free menu
— Some
— Good