Review of Alcona Brew Haus

This is the safest I have felt eating out! The owner came and talked to me as soon as the server told her I have celiac disease. They handed me a folder with all the allergens, explained everything on the menu I could and couldn’t eat, and showed me pictures of how the avoid cross contamination in the kitchen. In addition, the food was delicious and huge portions. Our server was super friendly and we had a great experience overall! I highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers online ordering