Review of Alcona Brew Haus

My parents live in the area and told me that the next time I came in to visit, I had to try Alcona Brew Haus. My parents were thrilled that their celiac daughter (me) could have a restaurant experience that was safe from gluten/wheat! I’ve only been diagnosed for just over a year, but going out to eat still causes a lot of anxiety for me. I react poorly very quickly and am miserable for days once exposed.

Initially, I commented on a FB post from Alcona Brew Haus saying I was stopping by and that I was an excited celiac ready to try this allergen friendly restaurant! The owner (Sandy) responded quickly and went above and beyond to help me understand the menu/processes. Normally, she would come to the table to chat with you, but she was not going to be there on the day we were planning our visit.

When I say above and beyond, she circled menu items, explained their allergen handling process, AND shared her passion for creating a safe space for those with food allergies to enjoy their meals. All I had to do was tell our server that I had celiac disease and they knew what to do! Logan, our server, also went above and beyond. He was so kind and reassuring and was overall outstanding.

Food wise: I got the breakfast BLT on the Udi’s white bread, the wedge salad with Sandy’s dressing, and the mimosa flight. I am so full on amazing allergen/gluten-free food and incredible service. This place is an ABSOLUTE MUST for those who have food allergies and of course those without. I cannot wait to come back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies