Happy to echo what everyone else here has said, this place is wonderful for anyone with allergies. I said I have a gluten allergy, which generally gives me great anxiety as I receive a concerned stare in response, but the waitress was immediately able to tell me all the options I had for food and substitutions. Shortly after, the owner came to our table and gave me a more in depth explanation of the safety procedures in the restaurant for allergies, which includes staff training, and completely separate cooking utensils and dishes. She was super friendly, as was the rest of the staff we interacted with! The food itself was delicious! There are options food gluten free pizza, pitas, pasta and bread, as well as multiple gluten free desserts. My non-gluten-free parents and I shared the GF-Lost Lake Flatbread, and they enjoyed it just as much as I did, which is rare. I will definitely be coming back here!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent