This is by far my favorite restaurant in Baltimore. They staff are INCREDIBLE, the food is so great, and I always feel safe eating here. The gf and non gf menus have many options, and my non gf friends love it here too! Food comes out marked gluten free. They have a dedicated space in their kitchen and dedicated fryers. I believe the owner has celiac disease and all staff members are very knowledgeable about it. I’ve been here several times and it never disappoints. One time my food came out unmarked and was clearly not gf (regular bun on a burger). The chef came out to apologize and they made me a new meal asap. They handled the situation very well- mistakes happen! Despite this, I continue to eat here because I know it’s safe and they take it extremely seriously. Love it here!!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent