Review of Allred's Restaurant

Wow! Even if I couldn't eat a thing the view would be worth 5 stars. Luckily, there's celiac-friendly food too. The menu is not specifically marked with GF options, but our server was knowledgable and helpful to suggest choices. Both soups were GF and they were willing to sub the salmon into the halibut setup if I wanted to avoid the salmon's original panzanella salad pairing. Dessert options included flourless chocolate cake (with salted caramel ice cream and raspberries) or sorbet. I started with corn chowder - yum! For my entree, I ordered the halibut (no compromises as this dish was naturally GF) and my guy had the salmon. My dish was awesome and my guy swore his danger-encrusted (breaded) salmon was perfectly cooked. We shared a flourless chocolate cake for dessert - also yum. Two cautionary notes:1) There's no BYOB. 2) Ladies, don't bother with high heels. There are thick rubber mats full of holes at the gondola station. Easy to trip.