Review of Amalfi Cucina Italiana

Excellent GF pizza! Probably the best I’ve had outside of Italy. I think the oven is shared but it’s a 900F wood oven and gluten denatures somewhere around 500-600F; I did not get have a reaction at all.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent