Review of Ambrosia Ristorante BYOB

Had a very hard time explaining to the waiter that I was gluten free/what gluten is. He was trying, but then he would ask about if I could have yogurt or if I could have cheese, which represented a fundamental lack of understanding about what celiac or gluten is. Even when I said wheat flour he didn’t quite get it. It’s hard to have faith in the kitchen when you’re not sure if the front of house will even communicate the issue to them.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good selection of healthy options
• Offers outdoor seating