This place is in high demand for a good reason! They definitely have a decent selection of gluten-free items, but I quickly decided on the shrimp and grits. I am convinced that it will be one of the better things I have on this trip to North Carolina. It was exceptional! Also, the service was exceptional. They made a tiny mistake on my husband’s meal and insisted on bringing us an entirely new platter of the meal and two desserts ( one of which was gluten-free for me!) to make up for the mistake which really was not a big deal . The chocolate crème brûlée, and the Keylime pie were delicious! All of us., even the gluten eaters enjoyed our food. They ordered a chicken pesto pasta and the jerk chicken and loved it.
— Separate gluten-free menu
— Most/All
— Excellent