Anchor Stone Deck Pizza
$$ • Pizza Restaurant
Most Recent Reviews
Overall Rating
Review
Do not eat here if you have celiac or a high sensitivity to gluten. Ordered a GF pizza thinking it would be safe (I should never assume) and ended up getting pretty sick. The pizza was great, just not safe for those with high gluten sensitivity or celiac
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for dinner
- Good for lunch
- Good for takeout
- Offers delivery
- Offers online ordering
Overall Rating
Review
I was just in there in June and had ordered a GF pizza over the phone. I went to pick it up and asked the young guys working there if they cooked it separately, or used different utensils to cut it. He was like, oh, ok I can wash the pizza slicer (yikes), then I asked further about cross contamination and he kinda shrugged and mumbled something that didn’t make me feel confident about eating my pizza. I didn’t eat it. My kids who are not gluten free did and said it wasn’t that good anyway.
I should’ve asked more before I ordered. If you’re not super sensitive you might be OK. But I’d say not safe for celiac.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
Overall Rating
Review
One of the best gluten free pizzas I have ever eaten. Had to ask the staff to make sure it was actually gluten free!
Photos
More Reviews
Overall Rating
Review
I have had the gluten free pizza a few times before. It was okay 2 or so times and I did not get sick, but I have gotten sick one other time. I recently went in to pick up food for my friends and I saw an employee make a regular pizza with flour, not change his gloves, and then make a gluten free pizza. So it explains why I got sick in the past! I would not recommend for those following a strict gluten free diet.
Celiac friendly?
No
