Review of Andina

This restaurant is very well versed in the importance a strict GF diet for celiacs. They have 1 dedicated GF fryer. Everything was delicious. We had the yuca frita as an appetizer, we shared the arroz con mariscos (like a Peruvian paella)- perfect for 2 people and they kept the calamari separate as it was not GF, but everything else was GF. Had the lèche asada for dessert - very good, especially if you like caramelized banana. Pricy but worth it! It’s a great place for a date night. Go early (like 5pm) if you don’t have a reservation.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Offers outdoor seating
• Reservations recommended