Review of Añejo

I was very disappointed by this restaurant. I went as part of a work group outing, and chose it after reading the other reviews here. The menu was not labeled GF at all, and the waiter seemed either confused or totally dismissive of my questions. He told me the chips were GF because they are corn, but when I asked repeatedly if they are cooked in a separate fryer, he just said, "They are gluten free. I get asked this all the time." Doesn't inspire confidence! Then when I asked about the other dishes, all he could say was what kind of tortillas were used, not any other ingredients, and when I asked more questions, he impatiently waved me off and told me it was gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good