Review of Antica Forma

Okay so I’m allergic to wheat, so sadly the gluten free pizzas weren’t an option for me as they use wheat starch. HOWEVER, the staff was incredibly accommodating. The boss came out to talk to us and was so well-informed about what was wheat free and what wasn’t, as well as informing me about their kitchen practices and making alterations to cooking procedures to fit my needs. For me personally, my options were limited but I can imagine for other gluten free people it’s great! Would absolutely come here again and I was truly blown away by how kind and accommodating the staff was!!! I had the steak dinner.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent